Flaky, multi-layered Indian flatbread made with whole wheat flour, cooked on a griddle with ghee or butter for a crispy outside and soft, tender layers inside.
Flaky, multi-layered Indian flatbread made with whole wheat flour, cooked on a griddle with ghee or butter for a crispy outside and soft, tender layers inside.
Reviews and Ratings
No Customer Reviews
Share your thoughts with other customers
Lachha Paratha
Write A Review
Overall Rating *
Your Name *
Title
Description